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We're proud to feature warm bread baked daily, along with signature dishes including the butternut squash enchilada with Kobe-style tri tip, Macho salad and our house-made Oreo ice cream sandwiches. Here you can enjoy the sizzle of our exterior, wood-fire rotisserie where slow-roasting techniques are perfected for select entreés. The dining room includes warm wood paneling and exquisitely colored navajo textiles. Located off Fair Oaks boulevard, about a mile north of California State University.